Our parsley has a bright green color and a mild, fresh flavor that's used to flavor soups, vegetables, sauces, dressings, eggs and all potato dishes. Our organic parsley adds a mild, refreshing herbal flavor to a worldwide variety of dishes. It’s a staple seasoning in Middle Eastern, American and European cooking, found in traditional ethnic dishes, spice blends and sauces.
Simply Organic Parsley Flakes
Simply Organic sells onlythe superior-flavored flat leafparsley (sometimes called Italianparsley), Petroselinum crispumvar. neapolitanum. The genus name Petroselinumcomes from the Latin for “rock” or“stone”(petro) and “celery” (selinon),a reference to the plant growing inrocky places.
Try in salads and dressings, soups, casseroles, stuffing, fish, eggs, meats, grains sauces and gravies.