Frontier Japanese Matcha, which literally means "finely powdered tea," is made from young green tea leaves. It is strictly harvested from certified organic plantations and is kosher certified and non-irradiated. Matcha tea is a deeply alluring beverage containing rich historic roots within Japanese tea drinking ceremonies.
Directions: To make matcha tea, sift 1/2 to 1 teaspoon of matcha powder into bowl. Add 2 ounces of nearly boiling water while whisking in a W-shape pattern until a fine froth appears. Add matcha powder to smoothies, use to make green tea ice cream, or make matcha energy bites. matcha green tea powder is kosher certified and non-irradiated.